Looking for an Easter side dish? Try this quick and easy roasted veggie recipe! Roasting the veggies in oil, then adding butter for the last few minutes of cooking adds a lovely, complex flavor. The trick to roasting vegetables is to make sure you wash and thoroughly DRY your veggies. I pat mine down […]
Need an easy, beautiful, delicious, and healthy sweet treat for your Valentine? Check out this chocolate bark recipe from Lily Nichols aka “The Pilates Nutritionist”. In less than 20 minutes I whipped this together, sourcing all my ingredients from Trader Joe’s! I love Lily’s food philosophy, and her newsletters are full of great info about […]
I recently read Meik Wiking’s The Little Book Of Hygge. Mr Wiking is the CEO of the Happiness Research Institute in Copenhagen. He studies happiness in cultures around the world. Despite their long, dark winters the Danes are among the happiest people on the planet. Why is this? Could it be their culture of Hygge? […]
Growing up, my Grannie Mattie’s cornbread dressing was my hands down favorite Thanksgiving dish! Actually, I like the trifecta of turkey, dressing, and the bright red cranberry sauce that slides right out of the can (hey, don’t judge!). The consistency of this dressing is closer to mashed potatoes that a crumbly stuffing. And no sage […]
Slightly sweet and smoky roasted sweet potatoes, with a simple lime and yogurt dressing.